Eddie, Chef & Proprietor's love for Cooking has blended the magnificent taste of the perfect chinese stir-fry with the breathtaking aroma of the finest curry from Thailand. Think of them brilliantly mingled and fused together at a one stop shop for all your hunger needs.
Eddies Wok n Roll is a combination of Indian style Hakka Chinese food and Thai cuisine. With a capacity of over 100 seatings, the restaurant is elegantly ambienced for fine dinning for that perfect moment, with the perfect blend of food.
Try the house special Mango Salad or the Chinese Crispy Beef which is the hot seller and a must try or the famous Thai Green Curry. Ask for the specials or recommendations when you walk in or call.